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Los Hermanos

Melbourne Food and Wine Festival "Legend" and our founding father Garry Crittenden discussing how Crittenden Estate has evolved over the years plus his somewhat controversial views on grape varieties!

wine

Our small family owned vineyard is based at Dromana on the Mornington Peninsula. In 1982 Garry Crittenden was one of the first to plant vines in the region and at 28 years of age, the vine maturity undoubtedly confers something pretty special into the bottle.

We are proud to be part of the era of the Mornington Peninsula's growth that has seen it become pre eminent as a Pinot Noir and Chardonnay producing region. Now, wineries on the Peninsula are carrying on making beautiful cool climate boutique wines as well as exploring other varieties, winemaking and viticultural techniques that include sustainable and biological methods. The Mornington Peninsula is at the forefront in such developments which create healthier soils, vines and fruit. We believe that this is not only kinder to our environment but results in a better wine. The vineyards at Crittenden Estate are no longer sprayed with synthetic pesticides, herbicides or other artificial chemicals. 

The Crittenden family is passionate about wine but is also passionate about the Mornington Peninsula. We feel blessed to be able to raise the next (third) generation of children here on the Peninsula, amongst vines. Things may have changed since Rollo and Zoe played on the property many years ago but we all hold true that same goal: to make excellent wine.  

news
  • A Third Legend for the Peninsula
    Posted: 30/04/12

    "Crittenden now joins other Peninsula identities, former restaurateur Herman Schneider and gardening guru Clive Blazey of Hersonwood, as co-legends in the 20 year ol read more »

  • Crittenden Wines
    Posted: 23/04/12

    23/04/2012 read more »

  • "A third Legend for the Peninsula" Peninsula Visitor Magazine
    Posted: 30/03/12

    read more »

  • Enrich
    Posted: 13/03/12

    Be sure to come and taste some of our wine in Brisbane on 30 March – 1 April at the Enrich – Life, Food, Wine Event. See www.enrichbrisbane.com.au for details. read more »

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Find Us

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stillwater

Stillwater Restaurant

The philosophy at Stillwater lies in their commitment to sourcing and using only top quality ingredients and the freshest of produce in this unique and special setting more

lakeside

Lakeside Villas

Perched overlooking the vineyard's lake, these contemporary villas are an oasis of luxury and tranquility that ensure your stay is an experience of comfort and relaxation. more

cellar door

Cellar Door

Our cellar door is open every day between the hours of 11am and 4pm. We offer the full range of wines for tasting. We also offer a range of delicious local jams, sauces and chutneys. more