Chardonnay is a variety which invites many complex activities. Each of the things we do such as barrel ferment, stirring on lees etc produces a richer and more complex wine. This wine has a restrained fragrance of figs and ripe melons combining beautifully with a delicious mouthfilling savouriness and acidity that comes from truly cool climate grapes.
This wine walks the middle ground between being fruit driven and more complex and structured. The contributing clones are 114 and 115, MV6, D2V5 and D5V12. Each brings unique character to the wine. There is a faint but appealing sappy character that has nothing to do with stems in the ferment, but more to do with the berry size at maturity ie small. The texture is rich and structured with soft tannins and a good acid finish.
Inspiration for this wine has been drawn from the great wines of Burgundy, many of which show a level of elegance and restraint that is seldom seen in new world Pinot Noir. Accordingly, The Zumma Pinot has an alcohol level at the lower end of the usual spectrum and the colour is perhaps lighter than may be expected, however, it does possess a depth of flavour and a finesse that belies its appearance. Cherries, berry fruits and characters of fresh spice are abundant on the nose, while fine silky tannins, restrained oak and taut acidity provide the palate with great length and balance. We feel that this wine possesses a quality that truly reflects our long term dedication both in the vineyard and the winery and will certainly reward those who are patient.
This wine shows all the classic "Grigio" characteristics both on the nose and in the mouth. Its vibrant yet savoury aromatics of honeysuckle and fresh cut hay are matched seamlessly on the palate by textural flavours of pears and lemon juice. Although this wine will undoubtedly drink well for 3 to 4 years we recommend it is enjoyed sooner rather than later.
This wine has a component of fruit allowed to partially “dry” on the vine. This brings a subtle “amorone” character to the wine which blends most harmoniously with the briary notes that our vines always seem to deliver.
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